Doughnuts which do not meet quality control after frying are made into Bread & Butter pudding, ensuring a zero food waste production, and are enjoyed by staff and local businesses. Planet Doughnut produces less food waste than the average household.
Planet Doughnut’s dough is exclusively plant based and is used in all of our doughnuts and products. For people & planet - driving us to net zero.
Our staff partake in litter picking across the local community, focusing on our cycle paths and communal park areas. We employ local staff and our entire workforce live within a 12 mile radius of the bakery, encouraging the cycle to work scheme and commuting via foot to help reduce our carbon footprint.
Planet Doughnut only buys from suppliers who have a full RSPO certification and traceability.
All plastic is cleaned, segregated and sold back into the plastic industry as plastic pellets, removing the risk of irresponsible recycling from our waste handlers. We take the responsibility into our own hands.